With 200 hectares of privately owned vineyards in the best sites of the Avellino province, Terredora Di Paolo is one of the largest wineries in southern Italy.
In Irpinian, the wines exhibit a distinctive personality due in part to pedoclimate factors. The altitude at which the vineyards are found, the soil and the the thermal fluctuations develop wines that are intense and elegant and display complex bouquets.
Vinexus - Infinity of Wine Duitsland Tasting notes: Pale-medium gold reflections with a rich and powerfully aromatic nose of apricot, apple, peach and citrus fruits. On the palate it is full bodied, soft and well balanced with excellent acidity. It improves with age.Winemaking techniques: Grapes are harvested in the second two weeks of October. The must is settled and then fermented at cool temperatures using selected yeasts. The wine is aged on its lees in stainless steel but sees no oak.