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Rosé wines : New York

The Empire State is the 2nd largest producer of wine in the U.S., boasting 4 wine-growing regions and 8 AVAs. New York is also one of America’s oldest commercial wine states, with a wine history dating to the 1860s. Today, vineyards are found in nearly half of its counties. New York’s wine regions reach from the shores of Lake Erie to the tip of Long Island, encompassing a wide range of terrain, climate and wine styles. Much of this production is still from native American labrusca varieties like Concord and Niagara, grown primarily for kosher wines. The balance is split between wines made from French-American hybrids, and an ever-expanding catalogue of classic vinifera varieties. The largest actual vineyard area is the Lake Erie District AVA, which extends into Pennsylvania and Ohio.
 
(www.appellationamerica.com)
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Cellar / wineshop - United States
New York
Millesima USA was established in 2006 with ...
 
 
 

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Colors  
Red 87
White 69
Rosé 6

Origin  
United States
145

New York
6

All wines (6)
Wines 1 - 6 out of 6 Wine(s) found
 
Channing Daughters - Refosco Rosato 2012
Channing Daughters - Refosco Rosato 2012
Long Island (AVA) (New York, United States)
Channing Daughters - Franconia Rose 2011
Channing Daughters - Franconia Rose 2011
Long Island (AVA) (New York, United States)
Kedem - Tokay - Kosher
Kedem - Tokay - Kosher
New York (United States)
Kedem cream pink Concord - Kosher
Kedem cream pink Concord - Kosher
New York (United States)
Kedem Cream Rosé - Kosher
Kedem Cream Rosé - Kosher
New York (United States)
Kedem Estate - Kosher
Kedem Estate - Kosher
New York (United States)
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