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Rosé wines : Coteaux-du-Loir

The geographical area covered by the Coteaux du Loir appellation stretches across 16 communes in the Sarthe department and 6 in Indre-et-Loire.

Coteaux du Loir white are made from Chenin blanc (Pineau de la Loire); Coteaux du Loir red from Pineau d’Aunis, Cabernet, Côt, Gamay; and Coteaux du Loir rosé from Pineau d’Aunis, Cabernet, Côt, Gamay, Grolleau (up to 25%).

The White wines have a crystal yellow robe, floral and fruity aromas (often with a mineral touch) which subtly evolve towards dried fruit and honey. In great vintage years, the sweet wines that are produced are very similar to their counterparts on the banks of the Loire.

The red and rosé are light, aromatic wines.

(More information: www.vinsdeloire.fr)
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Colors  
Red 29
White 42
Rosé 3

Origin  
France
6537

Loire
764

Coteaux-du-Loir
3

All wines (3)
Wines 1 - 3 out of 3 Wine(s) found
 
Domaine le Briseau - Les Pitites Bulles Rosé 2006
Domaine le Briseau - Les Pitites Bulles Rosé 2006
Coteaux-du-Loir (Région Touraine, Loire, France) - Sparkling
Domaine Aubert La Chapelle 2005
Domaine Aubert La Chapelle 2005
Coteaux-du-Loir (Région Touraine, Loire, France)
Jean-Jacques Maillet Pineau d'Aunis 2005
Jean-Jacques Maillet Pineau d'Aunis 2005
Coteaux-du-Loir (Région Touraine, Loire, France)
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