Côte de Brouilly displays a crimson robe, aromas of fresh grape and iris and is delicate and nervy as long as it is allowed to age for its elegance on the palate to develop.
The product of diorite and schist, the soil on the flanks of Mont Brouilly alternates between blue stone and marbled dark green stone called "corne verte". On the steep slopes, the Crus has its most original ambassador in Château des Ravatys.
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