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Penfolds - Bin 28 - Kalimna Shiraz 2003
Barossa Valley (South Australia, Australia)
Wine.com : « Red Wine by Penfolds from Australia. Penfolds Bin 28 is a showcase for warm-climate... » See more...
Wine.com : « Red Wine by Penfolds from Australia. Penfolds Bin 28 is a showcase for warm-climate australian Shiraz - ripe, robust and generously flavoured without reliance on new oak or excessive alcohol. First made in 1962, Bin 28 is named after the famous Barossa Valley Kalimna vineyard purchased by Penfolds in 1945 and from which the wine was originally sourced. Today, Bin 28 is a multi-region, multi-vineyard blend that shows very clear, ripe fruit definition when young, with plenty of concentration and fruit sweetness, and minimal oak influence.
Color: Deep brick red. Nose: Generous, warm climate Shiraz is immediately apparent - mirrored by rich Christmas pudding, plum and cherry aromas. Spice and demi-glace secondary notes add to the aromatic interest. Flashes of liquorice, white chocolate and cinnamon arise with a swirl.
Palate:Medium-bodied and mouth filling, plummy, berried fruits mesh with dark chocolate, mocha and spice notes. The 2003 Bin 28 is true to its fleshy, well structured style with ripe tannins and balanced acidity. »
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Penfolds - Koonunga Hill - Shiraz-Cabernet Sauvignon 2006
Barossa Valley (South Australia, Australia)
Vinexus - Infinity of Wine Duitsland : « The Cabernet and Shiraz blends begin with the 2006 Shiraz (70%) – Cabernet Sauvignon... » See more...
Vinexus - Infinity of Wine Duitsland : « The Cabernet and Shiraz blends begin with the 2006 Shiraz (70%) – Cabernet Sauvignon (22%) “Koonunga Hill”. Purple-colored, the wine offers meaty black currant, blackberry, and blueberry aromas. On the palate the wine exhibits remarkable focus and structure for its humble price. The fruit is grapy and primary as well as intensely flavored. It should evolve for several years and drink well through 2022 if not longer. It is a fantastic value. As an aside, Peter Gago presented a 1976 Koonunga Hill to demonstrate the aging potential of this cuvee. The wine was showing a bit of age aromatically but none on the palate. At age 31, this wine (which probably cost several dollars on release) is right at its peak (my score 94 points). (Robert Parker)" »
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