Jean-Luc Meyer - Pinot Gris - Vieilles Vignes 2008

Issus de la récolte des vignes âgées de plus de trente ans, ces vins développent tous les caractères de leur cépage autour d'une charpente puissante, alliant rondeur et fraîcheur.

La concentration et la complexité de ces vins leurs permettent une bonne garde.

About the winery

Located in the heart of the vineyards, 5 km south of Colmar, the estate’s vines stretch over 10 hectares (24,7 acres) around the village of Eguisheim, the birthplace of the Alsace vineyards.

The farm buildings are located on the edge of the old town of Eguisheim and include a cellar dated 1735, housing wooden casks. More recent buildings shelter the press house and the storage cellar.

Handed down from father to son over several generations, this concern is now managed by Jean-Luc and Louise who took over from Ernest, the father.

The annual production is approximately 70,000 bottles and includes three appellations :
* Alsace: 7 grape varieties and Vendanges Tardives
* Alsace Grand Crus: Pfersigberg and Eichberg
* Crémant d'Alsace

The wine-making process is carried out according to traditional methods and the grapes are picked and sorted by hand.

The wines are sold on the spot and dispatched to various destinations. The French market represents 70% of our sales and 30% are dispatched to Belgium, Holland, Denmark, England and the United States.

Advised dishes

• Fish : Fishes with sauce, Turbot
• Indian Dishes : Chicken Tikka Massala, Curry, Shrimps curry with coconut milk
• Thai dishes : Satay
• French dishes : Gougère, Raclette, Sauerkraut
• Vegetables : Stuffed- or roasted sweet peppers
• Sauces : Sweet and sour, White wine sauce
• Cheese : Quark with salt, pepper and herbs

There is no review for this vintage yet.