See all wines from winery Domaine Jean-Claude Crédoz
: Burbot alla Americana, Perch fritters with curry and yellow wine, Raw fish
- Fondue and Raclette
- French dishes
: Chicken with morels
: Pressed and cooked cheese: Comté, Emmental, Beaufort, Gruyère, ..., Soft paste and washed rind cheese: Boulette d'Avesne, Epoisses, Livarot, Pont-l'Evêque, Langres, Maroilles, Munster
There is no review for this vintage yet in english.
Current offers in United States
There is no offer for this wine at the moment.
Add a point of sale